
Our Sugar Plum Fairy in the annual Nutcracker Production at E. Rivers.
1. Egg Nog or Hot Chocolate?
Hot Chocolate all the way!
2. Does Santa wrap the presents or just sit them under the tree?
Santa brings stocking presents in our family, usually not wrapped. If they don't fit in the stocking, they sit underneath or next to it.
White , although I have fond memories of big colored lights as a kid.
Yes- beware.
No set date, but often around my birthday on the 12th.
6. What is your favorite holiday dish?
Pie- most kinds except not pecan. Pumpkin with a lot of whipped cream, or warm apple with ice cream- YUM.
Getting the tree on my birthday. One year I was really crabby and didn't like the one we ended up with and threatened to push it out of the station wagon (I was riding with it in the back).
8. When and how did you learn the truth about Santa?
I don't remember exactly, but I do remember waiting up to 'catch' Santa Claus by hiding behind a chair the year I turned 9.
9. Do you open a gift on Christmas Eve? We always got to choose one to open on Christmas Eve. If we were with my dad's family, Santa always came on Christmas Eve, along with Black Pete the chimney sweep who brought coal, if we were at my cousin's house.
10. How do you decorate your Christmas Tree? Full of homemade ornaments from my childhood or by my kids.
11. Snow-love it or hate it? I love snow, but we hardly ever get any here in GA. My girls love it when we have been in Wisconsin for Christmas so they can play in the snow.
12. Can you ice skate? Compared to other people in the South, I can skate pretty well. J got a concussion last year at the rink so she'll be wearing a helmet when we go this year.
13. Do you remember your favorite gift?
I got the whole set of Little House books one year from my grandparents and I loved that present until they fell apart.
15. What is your favorite holiday dessert? See # 6, but I also love any combination of peppermint and chocolate.
16. What is your favorite holiday tradition? We have a mail box that is painted with a winter scene that we get out each year and put anonymous notes in about kind things people did.
17. What is on top of your tree? I am in search of the perfect angel. She needs to be a little homemade looking in off-white with hints of old gold, cranberry, pine green. Any ideas?
18. Which do you like best -giving or receiving?
I like giving when I have good ideas of something the person will love but doesn't even know he/she wants. That doesn't happen often enough though!
19. What is your favorite Christmas Song?
Joy to the World- I love to sing the harmony part. We also love "Sleigh Bells" around here.
20. Do you like candy canes?
Only when they are crushed on top of chocolate bark or sprinkled over ice cream or mixed into hot chocolate.
MERRY CHRISTMAS!
SILVER SPRING, Md., Oct. 19 — A Food and Drug Administration panel of experts voted overwhelmingly today that there was no evidence that popular pediatric over-the-counter cough and cold medicines have any effect.
More studies are needed to determine whether any of the ingredients commonly found in popular cold remedies are actually effective in children. Even in adults, the evidence is “modest at best” that the drugs actually work, said Dr. Mary E. Tinetti, the chairwoman of the panel who is a professor at Yale University School of Medicine.
The panel cited a growing number of studies that have found that popular cough and cold drugs work no better than placebos in ameliorating the effects of the common cold in children. And they said that it was time to throw out the assumption that drugs that help adults will always work just as well in children.
“Children are not just small adults,” said Dr. Jesse Joad, a panel member who is a pediatrician from the University of California Davis Medical Center.
Children’s cough and cold medicines were approved in the early 1970s when regulators generally assumed that adult drugs were always helpful in children. Since then dozens of adult drugs have been found to be entirely ineffective, and sometimes even dangerous, in children.
Whether drug makers will follow through on these recommendations to undertake large studies is far from clear. Nearly all the medicines commonly used in over-the-counter remedies long ago lost patent protection, so any money that manufacturers spent on studying these drugs would also benefit competitors who spent nothing.
The panel’s vote is a reminder that many of the drugs Americans commonly use have never been examined closely and may not work. Standards for clinical trials have changed dramatically over the last 30 years, but thousands of drugs presently sold were approved under older, less stringent standards.
There are about 800 different pediatric cough and cold products sold in the United States that use one or more of 39 different drugs. Parents spend around $500 million every year buying nearly 95 million boxes containing 3.8 billion doses of medicine.
Studies have not only failed to prove that the drugs are effective, but a growing number of reports show that they have dangers.
Daniel A. Mannello of Largo, Fla., told the committee that the pediatrician for his son, Dennis, suggested that he be given Dimetapp as an infant, and the medicine caused scarring in the boy’s brain that has led to chronic seizures. Dennis, now 9, is facing brain surgery to relieve the debilitating condition.
“Please do the right thing and remove these drugs from the shelves immediately,” Mr. Mannello said.
Dr. Geoffrey L. Rosenthal, a panel member who works at the Pediatric and Congenital Heart Center at Children’s Hospital in Cleveland, Ohio, said that pediatric cough and cold medicines can be particularly dangerous for children with unrecognized congenital heart problems.
“In my pediatric cardiology practice, we uniformly suggest that patients avoid these medications,” Dr. Rosenthal said.
Dr. David I. Bromberg, a district vice president for the American Academy of Pediatrics, said that his organization believed that the product labels should warn parents that they are ineffective and, in rare instances, dangerous in children younger than 6.
“The current labeling of these products is therefore inaccurate, inadequate and dangerous,” Dr. Bromberg said.
Today I tried a new cake recipe when making Kensington's birthday cake and it turned out pretty good. I know people wonder why try cake recipes when there is Duncan Hines five for $5? Well, part of me just prefers a homemade cake to Industrial Food. It's adventurous to try something new with real ingredients. Not that cakes in general are very healthy, but at least you can make a cake with real butter and vanilla, and without food coloring.
FYI here is a site that tells how to make your own cake mixes you can store for several months (note: contains vegetable shortening).
So this is a yellow cake that rivals my standard, Hershey's Perfectly Chocolate Cake. I love making the Perfectly Chocolate cake, but I needed a yellow cake for the Duck Theme, so I found this one on JoyofBaking.com and gave it a try. It turned out pretty yummy (but not very yellow, despite all the egg yolks).
6 large egg yolks
1 cup (240 ml) milk
2 teaspoons (8 grams) pure vanilla extract
3 cups (300 grams) sifted cake flour
1 1/2 cups (300 grams) granulated white sugar
1 tablespoon + 1 teaspoon (20 grams) baking powder
3/4 teaspoon (5 grams) salt
12 tablespoons (170 grams) unsalted butter, room temperature and cut into pieces
Preheat oven to 350 degrees F (177 degrees C). Spray two 9-inch x 1 1/2 inch (23 x 3.75 cm) cake pans with Bakers Joy, line bottoms with parchment paper, then spray again with Bakers Joy. Set aside.
In a medium bowl lightly combine the egg yolks, 1/4 cup (60 ml) milk, and vanilla extract.
In the bowl of your electric mixer combine the dry ingredients (flour, sugar, baking powder and salt) and mix on low speed for about 30 seconds or until blended. Add the butter and remaining 3/4 cup (180 ml) milk. Mix on low speed until the dry ingredients are moistened. Increase the mixer speed to medium and beat for about 2 minutes to aerate and develop the cake's structure. Scrape down the sides of the bowl. Gradually add the egg mixture, in 3 additions, beating about 30 seconds after each addition to incorporate the egg.
Divide the batter and pour into the prepared pans, smoothing the surface with an offset spatula. (Pans will be about half full.) Bake 25 to 35 minutes or until a toothpick inserted into the center of the cake comes out clean and the cake springs back when pressed lightly in center.
Place the cakes on a wire rack to cool, in their pans, for about 10 minutes. Then invert the cakes onto a greased rack. To prevent splitting, reinvert cakes so that tops are right side up. Cool completely before frosting.
Assemble: Place one cake layer on your serving plate and spread with about 3/4 cup of frosting. Place the other cake layer on top of the frosting and cover the entire cake with the remaining frosting. Cover and refrigerate the cake until serving time.
Makes one - 9 inch (23 cm) layer cake or 12 cupcakes.
MY GANGSTA NAME: (favorite ice cream flavor, favorite cookie)
Moosetracks Milano
MY DETECTIVE NAME: (favorite color, favorite animal),
Red Hedgehog
MY SOAP OPERA NAME: (middle name, city where you were born),
Ada Wausau (that one turned out pretty funny!)
MY STAR WARS NAME: (the first 3 letters of your last name, first 2 letters of your first (forward or backward),
Er- Ned
SUPERHERO NAME: (”The” + 2nd favorite color, favorite drink),
The Seafoam Lemonade (that one is just not really working for me)
STRIPPER NAME: ( the name of your favorite perfume/cologne/scent, favorite candy),
Vanilla Twizzler
TV WEATHER ANCHOR NAME: (Your 5th grade teacher’s last name, a major city that starts with the same letter),
Soxman Sacramento
SPY NAME: (your favorite season/holiday, flower),
Autumn Hydrangea
CARTOON NAME: (favorite fruit, article of clothing you’re wearing right now + “ie” or “y”)
Raspberry Shortsie
HIPPY NAME: (What you ate for breakfast, your favorite tree),
Life Maple
Compelled to explore the subject after the delivery of her first child, actress Ricki Lake recruits filmmaker Abby Epstein to question the way American women have babies.
Epstein gains access to several pregnant New York City women as they weigh their options. Some of these women are or will become clients of Cara Muhlhahn, a charismatic midwife who, between birth events, shares both memories and footage of her own birth experience.
Footage of women having babies punctuates THE BUSINESS OF BEING BORN. Each experience is unique; all are equally beautiful and equally surprising. Giving birth is clearly the most physically challenging event these women have ever gone through, but it is also the most emotionally rewarding.
Along the way, Epstein conducts interviews with a number of obstetricians, experts and advocates about the history, culture and economics of childbirth. The film’s fundamental question: should most births be viewed as a natural life process, or should every delivery be treated as a potential medical emergency?
As Epstein uncovers some surprising answers, her own pregnancy adds a very personal dimension to THE BUSINESS OF BEING BORN, a must-see movie for anyone even thinking about having a baby.
Parking: FREE!
Location:
Georgia Tech Student Center Theater
350 Ferst Drive, N.W.
Atlanta, Georgia 30332-0458
Ticket Info:
Tickets may be purchased in advance, or at the time of the showing.
Tickets are $12 for GBN members (www.gabirthnetwork.com) , $6 for expecting moms and $15 for all others.
Advanced tickets may be purchased by mailing a check to:
GBN
303 Gainesway Trail
Woodstock, GA 30189
Info on attached flyer OR on http://www.gabirthnetwork.com/news.html